Bone-In Rib Roast Tips!

For those who prefer bone-in rib roast, plan for approximately 1 pound per person. The bone adds rich flavor and nutrients, and this portion size ensures a hearty serving for each guest. Our standard preparation method for bone-in rib roast is to cut the bone and tie it back for easy carving, ensuring a hassle-free dining experience.

Selecting the Perfect Rib Roast Weight
When choosing the ideal weight for your rib roast, it's essential to consider your preferences and requirements. Here's a handy guide to assist you in making the perfect choice:

Bone-In Rib Roast: For those who prefer bone-in rib roast, plan for approximately 1 pound per person. The bone adds rich flavor and nutrients, and this portion size ensures a hearty serving for each guest. Our standard preparation method for bone-in rib roast is to cut the bone and tie it back for easy carving, ensuring a hassle-free dining experience.

If you'd like to have some leftovers for later enjoyment, consider adding a little extra weight to your selection. This will ensure you have plenty to savor in the days following your meal.

Quality Matters: Our rib roasts are sourced from top-quality beef, starting with Angus and elevating to the exquisite A9 Wagyu. For a truly exceptional experience, don't hesitate to explore our Dry Aged Options.

Contact Us: If you have any specific questions or need further assistance in choosing the perfect rib roast for your needs, please feel free to contact us at 281-524-6328. Your satisfaction is our priority.

Raw Proteins

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  • Thanksgiving

    Beef Filets

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    Average 8-10 oz each

    Expertly cut from the center of a whole beef tenderloin for unparalleled quality and flavor, these filets are available in three exceptional grades—Choice, Prime, and TX Wagyu—each promising a melt-in-your-mouth experience.

    Pairs wonderfully with our Horseradish Cream Sauce or Beef Au JusSimply click the bold item or find these products and more under Sauces & Extras.

    Pricing Table

    • Choice – $22.50/EA
    • Prime – $30.00/EA
    • TX Wagyu – Market Price

    Want to elevate your Filets?

    Simply click on the bold customization items below and follow the recommendation instructions!

  • Thanksgiving

    Bone-In Rib Roast

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    A Holiday Staple!

    If you’re planning on serving boneless rib roast, we recommend allocating approximately 1/2 pound per person. This portion size ensures everyone gets a generous helping of this delicious cut. Pairs wonderfully with our Horseradish Cream Sauce or Beef Au JusSimply click the bold item or find these products and more under Sauces & Extras.

    Pricing Table

    • Angus – $17.99/LB
    • Choice – $24.99/LB
    • Prime – $27.99/LB
    • Dry Aged – $40.99/LB
    • TX Wagyu – Market Price

    Want to elevate your Bone-In Rib Roast?

    Simply click on the bold customization items below and follow the recommendation instructions!

  • Thanksgiving

    Boneless Rib Roast

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    A Holiday Staple!

    If you’re planning on serving boneless rib roast, we recommend allocating approximately 1/2 pound per person. This portion size ensures everyone gets a generous helping of this delicious cut. Pairs wonderfully with our Horseradish Cream Sauce or Beef Au Jus! Simply click the bold item or find these products and more under Sauces & Extras.

    Pricing Table

    • Angus – $17.99/LB
    • Choice – $24.99/LB
    • Prime – $27.99/LB
    • Dry Aged – $40.99/LB
    • TX Wagyu – Market Price

    Want to elevate your Boneless Rib Roast?

    Simply click on the bold customization items below and follow the recommendation instructions!

     

  • Thanksgiving

    Boneless Skinless Turkey Breast

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    Average 3-4LBS each – $9.09/LB

    This lean and tender cut is perfect for those looking to enjoy the rich flavors of turkey without the hassle. It’s great for smaller gatherings. Whether roasted to golden perfection or slow-cooked for ultimate juiciness, this turkey breast is a versatile addition to your holiday table.

    Don’t forget to pair it with our House Made Turkey Gravy or our Orange Bourbon Cranberry Sauce! Simply click the bold item or find these products and more under Sauces & Extras.

  • Thanksgiving

    Chateaubriand

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    Average 1.5 – 2LBS each

    Make your Thanksgiving feast truly unforgettable with our Chateaubriand, the exquisite center cut of the whole tenderloin, averaging 2 pounds. This exceptional cut is celebrated for its unrivaled tenderness and rich flavor, making it a perfect centerpiece for your holiday table. Ideal for roasting to perfection, the Chateaubriand can be served alongside traditional sides or used in a luxurious Beef Wellington for a gourmet twist on your Thanksgiving celebration. Pairs wonderfully with our Horseradish Cream Sauce or Beef Au Jus! Simply click the bold item or find these products and more under Sauces & Extras.

    Pricing Table

    • Choice – $35.99/LB
    • Prime – $44.99/LB
    • TX Wagyu – Market Price

    Want to elevate your Chateaubriand?

    Simply click on the bold customization items below and follow the recommendation instructions!

  • Thanksgiving

    Whole Amish Turkey: 12-16LBS

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    $4.99/LB

    Raised with care by Amish farmers, these beautiful birds are hatched, grown, and nurtured naturally, free from hormones, steroids, and additives. Unlike typical store-bought turkeys, our Amish turkeys are never injected with saline, so you’re not paying for water weight—just pure, high-quality turkey. This means your bird will absorb every bit of the seasoning you choose, delivering a full, authentic flavor perfect for your holiday feast.

    Don’t forget to pair it with our House Made Turkey Gravy or our Orange Bourbon Cranberry SauceSimply click the bold item or find these products and more under Sauces & Extras.

  • Thanksgiving

    Whole Amish Turkey: 16-20LBS

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    $4.99/LB

    Raised with care by Amish farmers, these beautiful birds are hatched, grown, and nurtured naturally, free from hormones, steroids, and additives. Unlike typical store-bought turkeys, our Amish turkeys are never injected with saline, so you’re not paying for water weight—just pure, high-quality turkey. This means your bird will absorb every bit of the seasoning you choose, delivering a full, authentic flavor perfect for your holiday feast.

    Don’t forget to pair it with our House Made Turkey Gravy or our Orange Bourbon Cranberry SauceSimply click the bold item or find these products and more under Sauces & Extras.

  • Thanksgiving

    Whole Amish Turkey: 24-28LBS

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    $4.99/LB

    Raised with care by Amish farmers, these beautiful birds are hatched, grown, and nurtured naturally, free from hormones, steroids, and additives. Unlike typical store-bought turkeys, our Amish turkeys are never injected with saline, so you’re not paying for water weight—just pure, high-quality turkey. This means your bird will absorb every bit of the seasoning you choose, delivering a full, authentic flavor perfect for your holiday feast.

    Don’t forget to pair it with our House Made Turkey Gravy or our Orange Bourbon Cranberry Sauce! Simply click the bold item or find these products and more under Sauces & Extras.

  • Thanksgiving

    Whole Tenderloin

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    Average 2.5-3.5LBS – Trimmed & Tied

    A pinnacle of luxury and flavor!  Available in three premium grades—Choice, Prime, and TX Wagyu—this tenderloin promises exceptional tenderness and rich, mouthwatering flavor. Whether roasted or grilled to perfection, this high-quality cut will elevate your dining experience and impress even the most discerning guests. Pairs wonderfully with our Horseradish Cream Sauce or Beef Au Jus! Simply click the bold item or find these products and more under Sauces & Extras.

    Pricing Table

    • Choice – $30.99/LB
    • Prime – $38.99/LB
    • TX Wagyu – Market Price

    Want to elevate your Tenderloin?

    Simply click on the bold customization items below and follow the recommendation instructions!

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